Fast Food: 3 Cheese Tortellini in Garlic Cream Sauce, Lemon Pepper Tilapia, and Sauteéd Spinach and Mushrooms

Fast Food: 3 Cheese Tortellini in Garlic Cream Sauce, Lemon Pepper Tilapia, and Sauteéd Spinach and Mushrooms

Yes. This is fast food.

The lemon pepper tilapia was seasoned and breaded in Panko crumbs by my grocer and just required frying. I did so in olive oil after adding a bit of flour to the breading, which had gotten a bit soggy on the way home.

The 3 cheese tortellini was purchased fresh and ready made, only needing to be dipped in boiling water for a few minutes. I tossed the pasta in a sauce created by heating olive oil in a small saucepan, adding 2 coarsely chopped garlic cloves, salt, pepper, and cream. I whisked these ingredients together (without measuring) and brought to a quick boil before removing from the fire and adding to the tortellini.

I sautéed fresh spinach and mushrooms in olive oil with fresh garlic, fresh ground Himalayan Pink Salt, and fresh ground pepper.

I completed this meal in less than 15 minutes.

New York Times best selling author, keynote speaker and workshop leader, founder of The Gorgeous Girl's Guide, Steffans Publishing Enterprises, and Karrine & Co.